for a reputable catering company, i was shocked that you have tukang senduk lauk along your buffet line. usually, when i attended weddings which were catered by said company, there were none and guests were free to take their own food and I can freely take as many ayam masak merah as i want. but last Sunday’s wedding was a shocker, well after i received a frown from the pakcik who was serving the ayam. usually i will take 2 or maybe 3 heh according to my mood or when i know who the caterer was. and knowing that your ayam is da bomb, i asked for another piece and the pakcik gave me a look and hesitated. i just waited and when i received another piece, i was nice enough to say thank you.
pakcik pakcik, why u like that ah? it was just ayam. its a normal for caterers to control the prawns but the ayam? i may sound like a brat, but hey i like to scoop my own ayam masak merah please and thank you.